Coffee is more than just a drink—it’s a global tradition that brings people together, no matter where they are. From morning rituals to social gatherings, each country has its own unique coffee culture. Let’s take a quick tour of some of the world’s most fascinating coffee customs!
Italy: Espresso – The Heart of Coffee Culture
In Italy, coffee is a daily ritual. The iconic espresso is the foundation, enjoyed quickly at the bar, often with a pastry. Each type of coffee, from cappuccino to macchiato, has its own time and place—cappuccinos, for example, are reserved strictly for the morning.
Turkey: Coffee and Hospitality
In Turkey, coffee is more than a drink—it’s a symbol of hospitality and tradition. Brewed in a special pot called cezve, Turkish coffee is thick, unfiltered, and served with a sweet treat. After drinking, some even read the coffee grounds for fun fortune-telling!
Ethiopia: The Birthplace of Coffee
Ethiopia, where coffee was born, has an elaborate coffee ceremony that involves roasting, grinding, and brewing coffee in a traditional pot called a jebena. It’s a social event that includes music and storytelling, turning every cup into a communal experience.
Sweden: Fika – Coffee Break with a Sweet Treat
In Sweden, coffee isn’t just for sipping—it’s part of the fika tradition. Fika is a slow, relaxed coffee break with friends or family, often paired with pastries like cinnamon buns. It’s a moment to unwind and connect.
Japan: Precision Brewing
Japan blends tradition with precision in its coffee culture. The pour-over method is an art form, with each drip carefully measured to extract the perfect flavor. Whether in a serene kissaten or a local café, Japanese coffee is all about craftsmanship.
Vietnam: Bold and Sweet
Vietnam’s coffee culture is famous for its bold flavors. Cà phê sữa đá, iced coffee with condensed milk, is a refreshing favorite. Another unique treat is cà phê trứng (egg coffee), a creamy, sweet drink that’s become a must-try for visitors.
Colombia: A National Treasure
In Colombia, coffee is a source of national pride. Known for its rich, full-bodied flavor, Colombian coffee is typically enjoyed black (tinto) to showcase its natural taste. It’s a drink that’s central to the country’s culture and economy.
Coffee: The Global Connector
From Italy’s espresso culture to Ethiopia’s traditional ceremonies, coffee is a shared language that unites people around the world. Every country adds its own twist to the coffee experience, but one thing remains the same: coffee brings people together, creating moments of connection, comfort, and celebration.
What about you? Do you have any coffee traditions from your own culture or family? We’d love to hear about them! Share your favorite coffee moments in the comments below! ☕✨